Blast freezers keep your food fresh and tasty.

Thursday 11th December 2014

Blast freezers are designed to quickly and efficiently freeze freshly cooked foods, making them perfect for commercial kitchens who want to get the most of out their produce. They have a number of benefits that ultimately make the service better and cooking environment less stressful, when it comes to dishing out different foods at a fast rate. Investing in a larger blast freezer could increase your serving capacity immediately, giving you great useable space outdoors and extra space for other equipment indoors. Alongside this, a blast freezer works quickly, giving you the ability to freeze large quantities in less than 48 hours. Best of all, they are portable and do not usually require any kind of special permission, making them the perfect quick fix solution to your businesses growing needs. Lincoln’s University of Nebraska has recently published an article (http://food.unl.edu/safety/refrigerator-freezer) detailing the optimal conditions to safely store food while preserving taste; blast freezers provide these conditions and more.

 

If you work in a hectic kitchen environment, then you know how difficult it is to cook and store several dishes at once, without them going bad or getting cold before they reach the plate. Having the ability to freeze food frees up extra cooking time, allowing you give your customers more choice and a quicker service. More importantly, freezing food quickly after it has been cooked will make your dishes taste a whole lot better. Food loses its desirability and nutritional content very quickly after being cooked, or even after being picked (if you’re working with fresh vegetables), and freezing them quickly stops the degrading process from taking place. Even at refrigeration temperature, food is much more likely to perish and become unfit for consumption than if it were frozen. Therefore, investing in a high quality blast freezer is not only great for the taste of your food, but is also a fantastic option if you are work in a hospital or care environment, and are required to serve wholesome food with high nutritional content on a large scale.

 

Do you work in a commercial kitchen that is looking to expand or provide a healthy, better standard of food? CRS Cold Storage can provide businesses with a wide range of blast freezers, from the highest specification models that come with all the added extras, to the absolute basic range, which can help you to store large quantities of food fast. All blast freezers can be delivered and erected on site are have rent, lease and purchase options available. For more information or to get a quick quote, call CRS today on 0800 085 2298.

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